Serves: 2
Nutritional info per portion – calories –349, carbs – 38g, fat – 9.2g
Ingredients
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4 tbsp cooked rice
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2 lamb steaks
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Freshly squeezed juice of 1 Orange
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1 crushed Garlic Clove
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4 tsp Soy sauce
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1 tsp Ginger
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8 Spring Onions
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Spray Oi
Method
- Put the soy sauce, ginger, garlic and orange juice in a bowl and mix.
- Pour over the lamb steaks and marinade for half an hour
- Spray oil over griddle pan, add the lamb steaks and onions and grill on both sides until cooked to your liking
- Serve on a bed of cooked rice (Add a side Salad if desired)
